Vanilla ... Nutella ... Protein Cake. We made it happen. The sweet taste of vanilla meets a swirl of chocolate, hazelnut goodness!
Our Bundts never stray away from that warm, familiar taste of baked goodness. If you would like to find out more about what goes into our Bundts check out our ingredients page.
Ingredients: Almond Milk (Filtered Water, Almonds), Sea Salt, Locust Bean Gum, Sunflower Lecithin, Gellan Gum, Natural Flavor), Whole Eggs, Applesauce (Organic Apples, Water, Ascorbic Acid), Whey Protein Isolate, Soy Lecithin (Emulsifier), Organic Erythritol, Organic Stevia Leaf Extract, Natural Flavor, Gluten-Free Oat Flour, Organic Coconut Oil, Nutella (Sugar, Palm Oil, Hazelnuts, Cocoa, Skim Milk, Whey, Soy Lecithin as Emulsifier, Vanillin), Almond Flour, Whole Grain Organic Brown Rice Flour, Organic White Rice Flour, Whole Grain Sorghum Flour, Vanilla Extract, Baking Powder, Pure Vanilla Paste (Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener))